Hawaiian Agricultural Products

Economic Feasibility of Growing Coffee in Hawaii with Roasted Coffee

For assistance, contact Dr. Sabry Shehata, PhD, Professor of Agribusiness:
University of Hawaii at Hilo
College of Agriculture, Forestry & Natural Resource Management
200 W. Kawili Street
Hilo, HI 96720-4091
Phone: 808-933-0856
Fax: 808-974-7674
Email: sabry@hawaii.edu

This research was conducted by the University of Hawaii at Hilo College of Agriculture, Forestry, and Natural Resource Management and County of Hawaii.

The default input data below represent the average of information collected from Hawaiian farmers. You should modify the inputs based on your expected costs.

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= US$1
acres or hectares
acres or hectares
pounds or kilograms per acre or hectare
pounds or kilograms per acre or hectare
pounds or kilograms per acre or hectare
pounds or kilograms per acre or hectare
pounds or kilograms per acre or hectare
pounds or kilograms per acre or hectare
per acre or hectare
per acre or hectare
per acre or hectare
per acre or hectare
Type Percent Price per pound or kilogram
Cherry
%
Parchment
%
Green
%
Roasted
%
per gallon or liter
per kWH or kWH
per year
per acre or hectare
Owner investment divided by total investment
per hour
per pound or kilogram
per year
per year
%
%
%
%
%
%
years
%
Quantity Cost Per Life Expectancy, years